The lockdown measures rolled out across Europe in response to the coronavirus pandemic have delivered health benefits equivalent to avoiding thousands of premature deaths over the past month, according to
Archive for April 2020
As the pandemic continues to wreak havoc, we provided a rapid overview in our last editorial of the most efficient measures for dealing with the pandemic. One message stands out
The majority of the world’s population live in countries that are dependent on, at least to some extent, imported food, according to a new study published on 17 April in
As the coronavirus pandemic continues to spread and people around the globe retreat to their homes to avoid infection, hundreds are lining up to be injected with the novel coronavirus
Last month, an ambitious project began in Australia to save the Great Barrier Reef from further bleaching due to global warming. By using harmless salt crystals to boost a naturally
Coronavirus antibody tests are being touted as a potential way to relax social distancing measures. Certainly, reliable tests could help understand which groups of people have been previously infected with
The acceptance of genetically engineered food is a divisive topic that is deeply embedded in the ongoing debate around climate change, sustainability and food security. Despite studies finding that genetically
A New Controversy A new controversy about SARS-CoV-2 is rocking the social media world. Conspiracy theorists are having a field day! According to some people – including the extraordinarily talented professor
Obesity and chronic metabolic disease is killing COVID -19 patients: now is the time to eat real food, protect the NHS and save lives. A healthcare system issue Last week
The Covid-19 pandemic is a tragedy of epic proportions. As the situation appears to go from bad to worse, many, including myself, have started receiving video links, poems, and other