Abstract CRISPR-cas gene editing in crop plants could significantly speed up the progress of breeding programs. Strikingly in the agricultural sector, the number of CRISPR-cas patents originating from Europe trails
All posts by Agnès Ricroch
The groundbreaking documentary Food Evolution offered the general public a science-based introduction to crop biotechnology, revealing how activists attack it and debunking some of the more pernicious myths about GMOs