The standard practice of chick culling may soon be coming to an end on modern poultry farms. The breakthrough came from scientists in Germany who have patented the novel Seleggt
All posts in Agriculture
Responsible innovation in sustainable agriculture: What are the societal implications of radical new agricultural technologies?
Smart technologies such as Artificial Intelligence (AI), robotics, and the Internet of Things (IoT) are rapidly making their way into the agricultural sector leading to what is now being termed
A study published on 21 December in Nature Communications has uncovered the mechanism that allows plants to remember changes in their environment (1). This memory function can help plants to
Cover crops are widely used across Europe and North America to reduce soil erosion, promote atmospheric nitrogen fixation, reduce nitrogen losses, and improver overall soil health. Moreover, cover crops have
Climate-smart agriculture is a promising approach to addressing the threat of climate change and can effectively increase yields, benefit the environment, and increase farmer income. Such strategies―including diversification or rotation
A new paper published on 5 December in Nature presents the first global map of the distribution of atmospheric ammonia (NH3) based on satellite data (1). The new data has
Increasing soil carbon could mitigate climate change and promote global food security
In a commentary published on 3 December in Nature News & Comment, leading climate experts and scientists have laid out eight steps for recovering soil carbon stocks, which they believe
Cork-based agtech startup ApisProtect is using an Internet of Things (IoT) technology to help bees survive and flourish. The company, founded in 2017, has just raised a €1.5 million of
“Precision Conservation” could provide economic benefits to farmers while creating a positive environmental impact
A Canadian case study published in the November edition of Agricultural Systems, an international peer-reviewed journal, shows that by taking unprofitable parts of a field out of production and instead
A new study published on 15 November in Frontiers in Sustainable Food Systems has presented a cheap and easy real-time method to measure nutrient levels in grassland (1). This rapid