Plasticisers found in many objects we use every day can cause severe brain damage, according to a study published in Nature (1). Biologists from the University of Bayreuth, Germany, showed
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Researchers and doctors from several centres across Germany, including the German Cancer Research Center, and the National Center for Tumor Diseases (NCT), carried out the first clinical trial to test
After months of stalling, European leaders finally reached a consensus at the end of February to develop a standardised health certificate. Brussels is hoping that the so-called “Digital Green Pass”,
The simple act of talking spreads viral particles, which could infect a person standing nearby. This happens in some cases even if you’re wearing a mask, according to a study
Toddlers spending too much time using touchscreens are more easily distracted and have shorter attention spans, warn British researchers. The study, recently published in Scientific Reports (1), showed that infants
Amidst heated debate over nutritional and origin labelling for food products in Europe, the European Commission is now undertaking a public consultation on food labels – covering nutrition and origin,
Never has the subject of Front-of-package food labels (FOPL) been so hotly debated in Europe. On Tuesday, December 15th, an Agriculture and Fisheries Council of ministers took place in Brussels
On Monday 21 December, the European Medicines Agency (EMA) recommended conditional approval for the use of the BioNTech-Pfizer coronavirus vaccine across the 27-nation EU bloc. The approval of the Amsterdam-based
Why Mediterranean food culture is as important as the Mediterranean diet for sustainability
- Public Health -
They say you are what you eat, but in reality, your diet will have much more impact on what is likely to become of you in the future. Genetics account
The world needs an intergovernmental panel for food systems to help reset how food systems function in the same way the Intergovernmental Panel on Climate Change (IPCC) has shaped climate