Increasing fertiliser and energy costs may put 100 million people at risk of malnutrition, according to a study published in the Journal Nature Food. The war in Ukraine blocked millions
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After a year dominated by the war in Ukraine and backsliding on green commitments, the Egypt-hosted COP27 summit is the year’s last chance to bring climate change back to the
A study finds worrying levels of mental health problems among farmers and agricultural workers, according to a team of researchers from the University of Exeter, UK. The survey shows that
A very dry summer alongside a low supply of fertilizer and energy spikes have created the perfect storm for the European agricultural sector, with staple crops like sunflower and grain
The agricultural sector is facing enormous pressure. The aim of feeding the world population while reducing environmental impact and protecting natural reserves is not easy to achieve. Innovative technologies are
A team from the Tel Aviv University and the Israel Oceanographic and Limnological Research Institute in Haifa have developed a new way to promote the growth of “enriched seaweed” with
A shortage of sulphuric acid could stop the advancement of green technology and threaten food security, according to a study published in the Royal Geographical Society journal The Geographical Journal. Global
Soil Conservation Agriculture : How to help farmers accelerate the transition to avoid a famine.
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Today all international organizations are announcing the biggest food crisis in history. The most visible culprit is obviously Putin and his personal war on Ukraine, an important agricultural exporting country,
A team of Spanish researchers developed a new application to detect diseases and pests in horticultural crops earlier than ever before. The app is aimed at farmers and agriculture experts
Popular wisdom is often wrong. Consider, for example, how it views organic agriculture, which has grown to a $48 billion a year industry in the U.S. Organic products are sold