Plant-based diets — vegetarian and vegan — can reduce blocked arteries and lower the risk of heart conditions and high cholesterol, according to a study published in the journal European
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Even if the world stopped burning all fossil fuels today, that would not be enough to keep global temperatures below a 1.5° to 2°C increase above preindustrial levels. Fossil fuel
To combat climate change, the global food system needs an overhaul – not only are plant-based diets accompanied by a lower incidence of noncommunicable disease and other health benefits, but
Healthier food choices can benefit the environment as well, according to a study published on 24 October in Proceedings of the National Academy of Sciences, providing the most elaborate analysis
Leading researchers warn efforts to cut greenhouse gas emissions will fall short without significant changes to agriculture, land use, and human consumption, according to the latest comprehensive high-level report by